Ceylon cinnamon provides a soft and subtle spice to this buttery classic. This easy recipe yields a cookie with a soft center and edges that are chewy and crispy, even without any cream of tartar.
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These cupcakes incorporate the coconut freshness and warm spice of coquito - in other words, they taste like Navidad. A quick and easy holiday bake, these coquito cupcakes are light and fluffy, with the perfect amount of spice and coconut flavor.
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